50 Cooking Tips With Gordon Ramsay | Part One

Here are 50 cooking tips to help you become a better chef!
#GordonRamsay #Cooking

Gordon Ramsay's Ultimate Fit Food/Healthy, Lean and Fit - po.st/REpVfP

If you liked this clip check out the rest of Gordon's channels:

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Reacties

  1. skeletonsaturday

    skeletonsaturday21 minuut geleden

    Who else thought Gordon was gonna throw the pasta at the wall to see if it was done?

  2. Savannahlamar

    SavannahlamarUur geleden

    I just had the rice the way he made it, with the Staranis and Cardamon, and it was sooo delicious, thank you for that #GordonRamsey

  3. Derek Lloyd

    Derek LloydUur geleden

    Who actually has left over wine?? Empty bottles..YES

  4. 『almedAT』➐

    『almedAT』➐Uur geleden

    Imma come back when i have a kitchen

  5. Caren Northcutt

    Caren Northcutt2 uur geleden

    So many things I did not know. Thank you.

  6. 1 RAND

    1 RAND2 uur geleden

    مسوي انه طبخ 🤮

  7. Jeff

    Jeff3 uur geleden

    Lol, he said left over 🍷

  8. Alqant D.

    Alqant D.3 uur geleden

    time to impress my mother

  9. Judy Waray

    Judy Waray3 uur geleden

    I Love Those knife, your my favorite chef ❤️

  10. Belle You KnowWho

    Belle You KnowWho4 uur geleden

    Never realized that GR is so jumpy...low key ADD. Love him...jumpy or not he’s amazing.

  11. Benedikt Buxbaum

    Benedikt Buxbaum4 uur geleden

    Sorry but there was nothing new about the tips. But NEVER EVER add oil to your pasta, the sauce will not stick to it any more.

  12. Lawn Bear

    Lawn Bear4 uur geleden

    That's a honing rod, not a sharpener...

  13. H N

    H N6 uur geleden

    I am just here to watch him doing sorcery in the kitchen!

  14. Francisca Yildirim

    Francisca Yildirim6 uur geleden

    He looks so old for his age

  15. Jean-Gabriel Gadpaille

    Jean-Gabriel Gadpaille6 uur geleden

    „How to cook the perfect rice” Us asians: Hmmm.

  16. Andor Bozsóki

    Andor Bozsóki6 uur geleden

    Did I really get a Gordon Ramsay ad at the start?

  17. LucaToniFx

    LucaToniFx7 uur geleden

    Try to find someone with more post cocaine moves. If he stands still for 1 sec I'll buy a beer for everyone

  18. Masked Foxx

    Masked Foxx8 uur geleden

    These tips are really great and all but so much of it is crazy specific that idk if I'll ever use more than half of these

  19. Pablo Cayetano

    Pablo Cayetano8 uur geleden

    When I do pasta I skip the seasoning and oil then, while its draining in a colander, hose it with cold water and then add a tables spoon of olive oil to help with sticking. Your food should be salty enough, no point in having extra sources of salt.

  20. LiaTori

    LiaTori9 uur geleden

    The editing is immensely tiring - I feel like I'm way to close to everything and the camera shaking is disorienting :'3 Other than that I needed these tips! Ty!

  21. Yur Yuup

    Yur Yuup9 uur geleden

    That rod isn’t sharpening that knife guys. The steel rod is called a honing rod. It straightens the tiny bends in the edge of the blade. In order to sharpen your knife, you must remove steel from the blade using a whet stone

  22. Bean Machine

    Bean Machine9 uur geleden

    “It’s so dangerous to work with a blunt knife in the kitchen” me, with my knife drawer where all my kitchen knives just lay on top of each other for years: yeah, dangerous

  23. Thelma Dixon

    Thelma Dixon10 uur geleden

    The drunk hip constitutively intend because vermicelli intrinsically fence above a slippery mail. truthful, festive george

  24. Liam Tahaney

    Liam Tahaney11 uur geleden

    Great video but I think the cameraman's on speed

  25. indian culture cooking

    indian culture cooking11 uur geleden

    Why are you using colander for washing rice just wash it on strainer

  26. Nicole Nicole

    Nicole Nicole11 uur geleden

    Aye my family does a lot of these

  27. Slyfer

    Slyfer11 uur geleden

    Freezing tips from Gordon... it's strange..

  28. koensieben622

    koensieben62211 uur geleden

    KNICK it, TWIST the knife, PULLL the skin, and SLICE underneath, FLIP it over, CHECK if your not leaving to much salmon

  29. Kram Chancel

    Kram Chancel11 uur geleden

    Man that rice looks too wet imo

  30. Music&Gaming

    Music&Gaming11 uur geleden

    Gordon that's a honing rod that's not sharpening your knife

  31. Rijuta Bagchi

    Rijuta Bagchi11 uur geleden

    I beg you to please change your camera man.... As if the camera is twisting around, zzzooooOOOOM in ZZZooooom out....too much

  32. sadas

    sadas11 uur geleden

    What is it with white people and washing rice with a sieve or colander...

  33. Isaac Huerta

    Isaac Huerta12 uur geleden

    Steel doesn't sharper your knife, it straightens it

  34. Ben Patterson

    Ben Patterson12 uur geleden

    Hahaha "leftover wine." Never heard of it.

  35. Brandon s

    Brandon s12 uur geleden

    Watch out with those parmesan shavings! Hunter Biden might come to try to smoke them!!

  36. Khaliphile Moyo

    Khaliphile Moyo12 uur geleden

    Anyone else go through 30 ads?

  37. GioEZ

    GioEZ12 uur geleden

    U have to put the salt in the water before boiling the pasta

  38. Timtly

    Timtly12 uur geleden

    Where the fuck is the rice cooker

  39. Andy Mesa

    Andy Mesa13 uur geleden

    "Imagine you're holding a tennis racquet or playing squash" Ok, rich white man, I will imagine something most people have never done.

  40. Firdausi Riyad

    Firdausi Riyad14 uur geleden

    Wow... awesome tips, thank you. This is one of traditional tropical omelette from central java. nlpush.info/net/video/qqrLqIuamWWsob8

  41. Doc MacG

    Doc MacG14 uur geleden

    These were great tips. Gotta try your masterclass.

  42. Karaltar79

    Karaltar7916 uur geleden

    I have NEVER seen ANYONE season their pasta with pepper

  43. Sandra Paukstaityte

    Sandra Paukstaityte17 uur geleden

    "If You're bad at timing, set the timer"

  44. Laurie Mueni

    Laurie Mueni17 uur geleden

    He's so jumpy it's giving me anxiety

  45. whee_inthemood

    whee_inthemood17 uur geleden

    Gordon: stir your rice to make it fluffier me who is an asian:👁👄👁

  46. abuhamza1970

    abuhamza197018 uur geleden

    Wow! Just...wow!

  47. MichaelAChang

    MichaelAChang19 uur geleden

    Great information, but the video needs even more camera shake and macro closeups so we can all puke from motion sickness while watching.

  48. Tommaso

    Tommaso19 uur geleden

    Did he just put fucking oil in the water when he cooked pasta?

  49. Luke Young

    Luke Young19 uur geleden

    Wait wait wait... Gordon Ramsey added oil to his pasta water? I hate to defy a kitchen God but that's a no-no, atleast for your sauces.

  50. Tim Price

    Tim Price19 uur geleden

    What is this "leftover wine" he talks about? Sounds like BS to me.

  51. Seb A

    Seb A20 uur geleden

    Roll the lemon before you cut it! Why didn’t I think of that lol. All these years, trying to squeeze a bloody lemon 🍋 🍋

  52. just cas

    just cas21 uur geleden

    14:26

  53. Kaitlyn Landi

    Kaitlyn Landi21 uur geleden

    Every time I cook salmon now I have to make sure to slap it down on my cutting board Lmao

  54. Alistair Carmichael

    Alistair Carmichael21 uur geleden

    Can't see shit. Camera angles are so bloody close then so bloody shaky then so bloody fast.... plus a VERY annoying repetitive transition graphic! Very annoying video

  55. Sydney Grace

    Sydney Grace21 uur geleden

    This soundtrack is like a early 2000s hacker movie

  56. OfficialAalamjot Singh

    OfficialAalamjot Singh21 uur geleden

    i don't use knife I use blender, blended onions,blended tomatoes, and frozen vegetables

  57. Just A. Name

    Just A. Name22 uur geleden

    I use the Gordon Ramsay Italian finger rubbing expression to describe things to people.

  58. chaoseye

    chaoseye22 uur geleden

    the egg and salt one is a busted myth and the room temp steaks are also ????

  59. Poor man At-work

    Poor man At-work22 uur geleden

    I’ve learn more in this video then I’ve ever learn in my life lol

  60. Jerri Coloma

    Jerri ColomaDag geleden

    What is it with chefs and slapping meat on the board 😂

  61. P Jordan

    P JordanDag geleden

    I hope I'm not the only one who buys a new knife when I can't cut with mine anymore. I've never successfully sharpened a knife

  62. Larry Helferich

    Larry HelferichDag geleden

    He be on that kryptonite.

  63. Guadalupe Castruita

    Guadalupe CastruitaDag geleden

    Excellent! 🙌🏼👏🏼👏🏼

  64. Dingo Doc

    Dingo DocDag geleden

    Olive Oil in Pasta Water ? SO STUPID ! And he pretends to be a cook, LMAO ! It wont keep the pasta from sticking together, because the oil is ALWAYS on top. A little education would be a good idea for ramsay. Also he always looks like he has to go to the toilet to piss, jumping around like a little boy who's about to wet himself.

  65. BERSERKER

    BERSERKERDag geleden

    Chef you should know that running a knife against a steel is honing not sharping, if you want to sharpin a knife you need a wet stone

  66. Jackson

    JacksonDag geleden

    thumb trick is stupid for a steak. use a thermometer.

  67. BB VV

    BB VVDag geleden

    i like sharper knives bc you cant feel it

  68. DooDoo Brown

    DooDoo BrownDag geleden

    A honing rod is not a knife sharpener

  69. charles Iniguez

    charles IniguezDag geleden

    Why does he look like he needs to pee

  70. The Cryptic Gamer

    The Cryptic GamerDag geleden

    Leftover wine..................... who the hell has leftover wine??????

  71. Anastasia M. Prickett

    Anastasia M. PrickettDag geleden

    I just love watching him cook and taking notes. My kid's friends are always going to want to be over for dinner. #momgoals #lovegordonramsay

  72. Ian The Legit

    Ian The LegitDag geleden

    My god that salmon slap at 14:26 was powerful

  73. Racing Rivals

    Racing RivalsDag geleden

    Carribean cook would say that rice is far from perfect

  74. Bobs Youruncle

    Bobs YouruncleDag geleden

    Thank you. I just learned a bunch. Salt should be put into the past water AFTER it comes to the boil. AND NEVER EVER ADD OIL TO THE PASTA WATER!! The pasta will not absorb the flavors of the dish.

  75. ThePhilGrimm

    ThePhilGrimmDag geleden

    Left over wine?

  76. Chua Jana

    Chua JanaDag geleden

    that's some wet ass rice

  77. Alfred Lugo

    Alfred LugoDag geleden

    The melted tooth cranially blot because hyena postauricularly scribble excluding a melted black. pretty, nondescript colt

  78. Bradley Guy

    Bradley GuyDag geleden

    Not PG 14

  79. FireDragon Dragon

    FireDragon DragonDag geleden

    Of course a sharp knife you donut

  80. revelwoodie

    revelwoodieDag geleden

    "Save herbs by placing them in a jar of water"...Gordon doesn't have cats, I guess!

  81. Gertjan Ses

    Gertjan SesDag geleden

    Putting oil in water to prevent it sticking when cooking pasta? Isnt that a sin, and coats the pasta so it has less absortion left to pick up the sauce?🤔

  82. Ahmad Bestun

    Ahmad BestunDag geleden

    I watch Gordon ramsay and YT gives me Gordon ramsay ads 💀

  83. Neeranjan_

    Neeranjan_Dag geleden

    F off Gordon

  84. simon purchase

    simon purchaseDag geleden

    Was this an april fools, leftover wine? lol

  85. Carol Hall

    Carol HallDag geleden

    This is hard to watch because the camera work is so close to the subject & is constantly moving.

  86. Minnie internationalpopksensationsunshinerainbow

    Minnie internationalpopksensationsunshinerainbowDag geleden

    I’m getting better at cooking already

  87. Jon Anderson

    Jon AndersonDag geleden

    NO OLIVE OIL IN PASTA WATER

  88. Dhananjay Deshmukh

    Dhananjay DeshmukhDag geleden

    I am watching this at 2 AM😅

  89. Mythical Data

    Mythical DataDag geleden

    Love this

  90. Tony Richard

    Tony RichardDag geleden

    The helpless shake recurrently search because men disconcertingly rush than a flimsy sweets. erratic, obscene diamond

  91. Karen Sanderson

    Karen SandersonDag geleden

    Brilliant - Thank you

  92. Michael

    MichaelDag geleden

    But a honing rod, honing steel or the inaccurate name sharpening steel are more meant for maintaining the blade. Knocking out bends and imperfections on the edge... not actually sharpening. Sharpening is a whole different process. For fucks sake ya donut!

  93. Ianuarius

    IanuariusDag geleden

    2:52 Why do the horizontal cuts? Onion is in layers, it'll be in equally small pieces without them. It's just an extra step.

  94. Manuel Casal

    Manuel CasalDag geleden

  95. Carter D

    Carter DDag geleden

    Wow this camera work is awful

  96. Viktor Rico

    Viktor RicoDag geleden

    Directed and edited by. Mr. Bean

  97. Gabriel Unger

    Gabriel UngerDag geleden

    What’s really interesting about this video is he didn’t know it was being filmed. He was just hanging out alone in his kitchen.

  98. Martin Ma

    Martin MaDag geleden

    I see why I cut myself. My grip of the knife wasn't confident enough.

  99. Daniel Blacktin

    Daniel BlacktinDag geleden

    Everytime he says Nice long strokes, take a shot